Molinos Cánepa Hnos. was formed in 1887, when recently arrived immigrants from Genoa set up the first flour mill in Chivilcoy, located in the Province of Buenos Aires, Argentina.

As years passed, the company grew, both in size and in technology. Today, the company runs a modern and highly efficient facility from where it operates and manufactures a wide variety of high-quality products.

Later generations have followed the same principles and ideas as their founders, continuing in the family-operated tradition that has always characterized the company.